<< Back
Kale omelets
1/2 pound of kale steamed and sprinkled with sea salt and melted butter
beat 4 eggs and 3 tsp cream
chop chives fine
mix all together and cook in a cast iron skillet until done through and crispy brown on the out side.
1/2 pound of kale steamed and sprinkled with sea salt and melted butter
beat 4 eggs and 3 tsp cream
chop chives fine
mix all together and cook in a cast iron skillet until done through and crispy brown on the out side.
All content property of Val's Veggies.
This page was created using the Small Farm Central web development service. Administrator Login
2021 CSA Boxes Want to support local farms and get the freshest and best produce, eggs, fruit, and meat? Sign up now for the summer season!!! https://www.harvie.farm/signup/vals-veggies
More..Contact Us Online
or call 541-853-2358